Smilar Issues: 6 Record Found
Biotech Studies
Effects of Different of Harvesting Periods and Planting Depths on the Development of Saffron (Crocus sativus L.) Plant and It`s Agricultural Characteristics
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Preconditioning Treatments Affect Regeneration on Different Sized Saffron (Crocus sativus L.) Corms
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Determination Of Potential Rice (Oryza sativa L.) Cultivation Areas of Turkey Using Geographic Information System Techniques
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USE of MEDICINAL and AROMATIC PLANTS and CULTIVATION of SAGE (Salvia officinalis L.) and OREGANO, THYME SPECIES
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SAFFLOWER (Carthamus tinctorius L.) –RAPESEED (Brassica napus spp. oleifera L.) CULTIVATION and BREEDING
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GRASS PEA (Lathyrus sativus L.) AS A FEED CROP IN MIXED FARMING SYSTEMS IN TURKEY
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