Smilar Issues: 103 Record Found
Biotech Studies
Morphological Characterisation of Oat Landraces Belonging to The Western Mediterranean Region
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Germination Stage Water Scarcity in Bread and Einkorn Wheat
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Drought Effect on Root Amount and its Relations with Some Physiological Parameters
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Determination of Forage Quality Features of Some Alfalfa (Medicago sativa L.) Genotypes
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The Effects of Different Nitrogen Fertilizer Doses on Herbage Yield and Quality of Fiddleneck (Phacelia tanacetifolia Benth.) Under Ankara Conditions
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Determination of Yield, Yield Components and Some Quality Properties of Bread Wheat Varieties
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β-Glucan Content and Relationships to Some Agronomical and Quality Characters in Oat (Avena sativa L.)
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The Effects of Different Cutting Stages on Forage Yield and Quality in Pea (Pisum sativum L.) and Oat (Avena sativa L.) Mixtures
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Evaluation of Some Bread Wheat Genotypes of Yield and Quality Parameters Under Rainfall Condition
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The Effects of Nitrogen Fertilization on Forage Yield of Phacelia (Phacelia tanacetifolia Bentham) under Eskişehir Ecological Conditions
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Quality Breeding Studies in Durum Wheat
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Determination of Adaptation of Candidate Hybrid Corn Genotypes in Diyarbakir Main Crop Conditions
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Drought Effect in Different Level of Plant Development Stage on Quality Characters in Bread Wheat (Triticum aestivum L.) Genotypes
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Determination of the Yield and Quality Characteristics of Anatolian Sage (Salvia fruticosa Mill.) Populations in Tekirdağ Ecological Conditions
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The Effect of Physiological Parameters on Grain Yield and Agronomic Characters of Barley (Hordeum vulgare L.) Genotypes
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Relationships between Plant Height, Coleoptile Length, Grain Yield with Registration Year in Bread Wheat Genotypes of Turkey
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The Effects of Genotype x Environment Interaction on Some Quality Assessments in Bread Wheat (T. aestivum L.)
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Determination of Yield and Quality Parameters of Some Oat Varieties (Avena sativa L.) in Different Locations
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Biplot Analysis of Some Advanced Bread Wheat Genotypes in Terms of Yield and Quality Parameters
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Evaluation of Yield and Quality Traits of Some Durum Wheat Lines with Biplot Analysis Method
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Determination of Grain Yield, Quality and Agronomic Traits of Some Oat (Avena sativa L.) Genotypes
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Effectiveness of Co-inoculation of Different Plant Growth-Promoting Rhizobacteria for Improving Nutrients Uptake, Growth, Enzymes Activity and Yield of Tea
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Determination of Oat (Avena sativa L.) Genotypes Suitable for Human Nutrition in Trakya-Marmara Region
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Determination of the Reactions of Some Bread Wheat (Triticum aestivum L.) Varieties Against Yellow and Leaf Rust Diseases Under the Natural Epidemic in Sakarya Ecological Conditions
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Determination of the Yield and Quality Characteristics of Promising Silage Hybrid Maize Varieties Obtained From Inbred Lines
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Turf Characteristic of Tall Fescue (Festuca arundinaceae) Bluegrass (Poa pratensis), Red Fescue (Festuca rubra) and the British Grass (Lolium perenne)
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The Effects of Different Sowing and Harvest Times on Forage Yield and Quality of Some Vetch (Vicia spp.) Species Under Isparta Ecological Conditions
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Einkorn Wheat (Triticum monococcum ssp. monococcum) Tolerates Cold Stress Better than Bread Wheat (Triticum aestivum L.) During Germination
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The Effect of Zinc Application on Yield and Quality Traits of Durum Wheat (Triticum durum Desf.) Genotypes
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Determination of Morphological and Phenological Properties of Faba Beans Grown in Eastern Mediterranean Region of Turkey
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Determination of Plant Regeneration Response of Winter Bread Wheat F2 Population under Anther Culture
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An Assessment on Grain Yield vs. Some Agronomic Characteristics in Bread Wheat (Triticum aestivum L.)
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Determination of Quality Characteristics and Stability Analysis of Grain Yield of Some Bread Wheats (Triticum aestivum L.) Varieties
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Utilization of Mixolab in Bread Wheat Quality Evaluation
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Investigation of Yield and Quality Characteristics and Economic Returns of Some Bread Wheat (Triticum aestivum L.) Cultivars Grown in Lean and Mixed Sizes
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Investigating the Availability of GlutoPeak Parameters for Evaluation of Gluten Quality in Bread Wheat Breeding Programs
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Determination of Some Plants Characteristics of Crambe (Crambe hispanica subsp. abyssinica) Genotypes
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Evaluation of Some Technological Quality Parameters of Advanced Bread Wheat Lines
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Investigation of Grain Yield and Agronomic Characters of the Some Barley (Hordeum vulgare L.) Genotypes in Trace Region
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Effect of Crop Residues and Green Manures on Yield and Quality Characteristics of Durum Wheat
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Investigation of Relationships Between Bread Volume and Some Quality Parameters in Common Wheat (Triticum aestivum L.) Genotypes
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Determination of Yield and Quality Performance of Winter Wheat Genotypes in Rainfed Conditions of Central Anatolian
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Determination of the Relationships among Some Agronomical, Physiological, and Technological Traits of Some Winter Bread Wheat Genotypes under Organic Conditions
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Quality Potantials and Importance in Terms of Nutrition Physiology of Some Bread Wheat (Triticum aestivum L.) Varieties
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Inheritance of Coleoptile Length in Cross Populations of Some Modern Wheat Varieties and Landraces
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Optimization of Harvesting Time by Quality Criteria of Sweet Corn
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Assessment of Advanced Bread Wheat Genotypes (Triticum aestivum L.) for Yield and Some Quality Traits under Rainfed Conditions
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Effects of Different Seed Sizes on Grain Yield, Yield Components and Quality of Some Bread Wheat (T. aestivum L.) Varieties
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Evaluation in terms of Resistance to Sunny Pest damage of Bread Wheat Genotypes with Different Phenological Characters
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The Adaptation of Some Rice Genotypes to Thrace Conditions and Their Stability Parameters for Some Traits in Turkey
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Identification of New Resistant Sources to Sunn Pest in Turkey
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Investigation of Yield and Quality Parameters of Barley Genotypes in Diyarbakır and Şanlıurfa Conditions
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A Research on Yield and Yield Components with Some Quality Traits of Some Two-Rowed Barley (Hordeum vulgare conv. distichon) Cultivars
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Determination of Cold Resistant Pea (Pisum sativum ssp. sativum L. ve spp. arvense L.) Genotypes Under Sivas Ecological Conditions
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Evaluation for Some Quality and Technological Properties of Grown Chickpea Genotypes in the Lake District Provincials
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Cluster Analysis in Chickpea Genotypes and Relations amongst Important Quality Parameters
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Obtaining of Doubled Haploid Plants from Bread Wheat (Triticum aestivum L.) Hybrid Populations by Anther Culture Technique
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The Fallow-Wheat/Barley Production System should be Replaced by Sustainable Production Systems
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Determination of Growing Possibilities of Some Groundnut (Arachis hypogeae L.) Cultivars in Niğde Conditions
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Determination of Performance of Advanced Potato Breeding Clones Under Growers Conditions
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Effects of Different Gamma Rays (Cobalt 60) Radiation Dose for Fiber Quality Traits on M2 Generation in Cotton (G.hirsitum L.) Variety İpek 607
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The Determination of Yield and Quality of Some Perennial Forage Genotypes Under Kazova-Tokat Ecological Conditions
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The Determination of Yield and Quality of Some Perennial Forage Cultivars Under Sivas Ecological Conditions
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Additive Main Effects and Multiplicative Interactions (AMMI) Analysis for Biological Yield in Hungarian Vetch (Vicia pannonica Crantz) Genotypes
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Marmara (Transition) Climate, Irrigation and Warm Season Grasses Nitrogen Fertilization of Plant Species in the Belt Some of the Levels Development and the Effects on the Quality of the Grass
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Effects of Nitrogen on Silage Yield and Quality
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The Isolates are Known to Have High Ability to Produce Lactic Acid in Corn Silage In-Vitro Gas Production Values and Their Effects on Feed Quality Properties
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Effects of Forecrops on Quality of Some Bread Wheat (Triticum aestivum L.) Cultivars
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Determination of Physicochemical and Rheological Properties of Bread Wheat Varieties
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Determination of Relationships between Bread Volume and Some Physicochemical and Rheological Properties of Bread Wheat Flour
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Assessment of Some Agronomical Characteristics in Bread Wheat Breeding Programs of Central Anatolia Region
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Determination of some durum wheat varieties`s quality traits
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Yield and Some Grain Characteristics of Soft Bread Wheat Lines Selected for Cookie-Making in Rainfed and Irrigated Conditions
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Effect of Wheat Seed Size on Plant Height Grain Yield and Several Quality Traits
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Evaluation of Color Values in Durum Wheat Using Different Equipments in respect to Quality
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Determination of Relationship Between Seed Storage Protein Electrophrograms and Malting Quality in Barley (Hordeum vulgare L.)
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A RESEARCH ON PREHARVEST SPROUTING OF SOME BREAD WHEAT VARIETIES GROWN IN TURKIYE
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EFFECT OF NITROGEN FERTILIZATION ON THE SPAGHETTI COOKING QUALITY OF ÇAKMAK 79 AND KUNDURU 1149 DURUM WHEAT VARIETIES
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The Effects of Nitrogen Application Times on Phenological Stages, Yield and Yield Components of Bread Wheat (Triticum aestivum L.) in Kahramanmaraş Conditions
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Impact of Seed Applications (Priming) of Fatty Acid Composition of Seed and Seed Quality and Its Relations
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RELATIONSHIPS AMONG YIELD and SOME QUALITY TRAITS in BREAD WHEAT (T. aestivum L.) GENOTYPES
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A STUDY on to DETERMINING the GENOTYPE X ENVIRONMENT INTERACTIONS in CHICKPEA (Cicer arietinum L.) UNDER ÇUKUROVA CONDITIONS
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A RESEARCH ON THE EFFECT OF VITREOUSNESS ON DURUM WHEAT QUALITY
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EFFECT OF SEEDING RATES ON THE GRAIN YIELDS OF SOME WHEAT VARIETIES
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THE EFFECTS OF NaCl LEVELS ON GERMINATION AND SEEDLING GROWTH OF SOME BREAD WHEAT CULTIVARS
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THE EFFECT OF DIFFERENT NITROGEN LEVELS ON YIELD AND YIELD COMPONENTS IN FOUR BREAD WHEAT (Triticum aestivum var. aestivum L.) VARIETIES IN MARMARA REGION
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GENOTYPE X ENVIRONMENT INTERACTIONS, ESTIMATES OF HERITABILITY AND STABILITY ANALYSIS OF CERTAIN AGRONOMICAL TRAITS IN BREAD WHEAT
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SITUATION OF BULGUR IN TURKEY AND CULTIVAR DEVELOPMENT FOR BULGUR
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THE DETERMINING OF THE HAY YIELD AND QUALITY OTHER RELATED CHARACTERISTICS OF COMMON VETCH (Vicia sativa L.) LINES AND CULTIVAR IN ÇUKUROVA DOWNLAND CONDITIONS
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EFFECT OF NITROGEN AND PHOSPHORUS LEVELS ON YIELD AND YIELD COMPONENTS OF KATE A-1 AND MARMARA-86 BREAD WHEAT VARIETIES
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EFFECTS of DIFFERENT NITROGEN DOSES on SOME YIELD COMPONENTS in BREED WHEAT CULTIVARS
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ADAPTATION OF BARLEY VARIETIES TO DRYLAND ENVIRONMENT OF CENTRAL ANATOLIA
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GENETIC GAINS IN YIELD OF BREAD WHEAT (Triticıım aestivum L.) CULTIVARS UNDER CENTRAL ANATOLIAN CONDITIONS
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ADAPTATION OF SOME HUNGARIAN YUGOSLAVIAN VARIETIES IN THE CENTRAL ANATOLIAN PLATEAU
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HIGH MOLECULAR WEIGHT GLUTENIN SUBUNITS IN WINTER BREAD WHEAT AND THEIR ASSOCIATIONS WITH SOME QUALITY PARAMETERS: RAINFED CONDITIONS
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INVESTIGATION OF QUALITY AND PHYSIOLOGICAL PROPERATIES OF SOME POTATO VARIETIES AFTER STORAGE
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A RESEARCH ON SOME QUALITY PROPERTIES OF POTATO VARIETIES GROWN IN ERZURUM
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GENETIC ADVANCE IN BREAD WHEAT CULTIVARS IMPROVED FOR DRIER PARTS OF TURKEY
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A RESEARCH ON THE QUALITY PROPERTIES OF HUNGARIAN - YUGOSLAVIA BREAD WHEAT VARIETIES
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TURKISH BREAD WHEAT CULTIVARS SUITABILITY FOR WHEAT AND FLOUR QUALITY STANDARDS
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In food safety control overview of using Real-Time PCR
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In food safety control overview of using Real-Time PCR
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Development of homozygous maize lines differing in oil and zein content using in-vivo maternal haploid technique
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